| ● | Heavy-duty convection oven with steam |
| ● | 8 shelves for full sheet ( 18" x 26" ) baking trays |
| ● | 208-240v, three phase, 50 amp circuit |
| ● | All stainless steel constructions |
| ● | Open or closed damper control |
| ● | Fan control can be set at high or low |
| ● | IS 500 computer control model available |
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| EUROMAT B8-EM-US Convection Oven Technical Details | |
| Dimensions: | 37" w x 35" d x 45" h |
| Weight: | 353 lb (160kg) |
| Tray Size: | 18" x 26", full sheet |
| Number of Shelves: | 8 @ 4" spacing |
| Controls: | Manual with dials (IS computer control avail.) |
| Power Supply: | 208 - 240 Volts, three phase, 60 Hz |
| Circuit: | 50 amps |
| Normal Current: | 28,5 -32,5 amps |
| Load: | 10,2 - 13,5 KW |
| Plug: | Field wired by electrician |
| Water Connection: | 3/4" (male fitting) |
| Maximum Temperature: | 485 ºF (250 ºC) |
EUROMAT B8 Convection Oven
DISPLAY BAKING DONE RIGHT
Let our ovens become a showroom for your creativity and imagination!
DISPLAY BAKING DONE RIGHT
Let our ovens become a showroom for your creativity and imagination!
EUROMAT B8-EM-US
Convection oven with steam.
Convection oven with steam.
EUROMAT B8-EM-US with steam, manual controls, Sitting on top of our proofer.
> Specs for EUROMAT B8 Convection Oven with Steam
> Side by Side Oven Comparison
> Is your World Reinvented?
> Side by Side Oven Comparison
> Is your World Reinvented?
Not each individual component but the sum of all parts makes the hottest development from WIESHEU a long term success for fast, healthy, appetizing and, at the same time, cost effective preparation of baking products and all types of snacks. The classic baking oven has proved itself thousands of times. User friendly and reliable. With a particularly large baking area.
THE VARIABLE AIR CIRCULATION
Variable Air Circulation enables
flexible adjustment to the ambient
air. Fast air for crispy, crunchy goods.
Slow for light baking products.
THE LIGHTING
The easy to reach Halogen bulbs
in the door frame give an attractive
and indirect light which makes
your baking products particularly
attractive. Taste moves into the
right light.
Variable Air Circulation enables
flexible adjustment to the ambient
air. Fast air for crispy, crunchy goods.
Slow for light baking products.
THE LIGHTING
The easy to reach Halogen bulbs
in the door frame give an attractive
and indirect light which makes
your baking products particularly
attractive. Taste moves into the
right light.
